University Institute of Technology of Avignon

Activities

The Avignon IUT comprises four departments: Biological Engineering (GB), Packaging, Wrapping and Packaging (PEC), Data Science (SD) and Marketing Techniques (TC).

It awards University Bachelors of Technology (BUT) and two University Diplomas (DU).

We are developing a continuing education service for adults, to meet the needs of companies that require their employees to have constantly renewed skills.

The departments of the IUT of Avignon University

ORGANISATION

Director:
Christine DRANSART

Administrative Manager :
Jean-Jacques COLIN

Courses offered

  • BUT Biological Engineering - Agronomy
  • BUT Biological Engineering - Food Science and Biotechnology (SAB)
  • BUT Packaging Emballage et Conditionnement (PEC)
  • GOAL Data Science (DS)
  • Marketing Techniques (TC)
  • DU International Technological Studies (DUETI)
  • DU Brewing Process Technician (DU TPB)

Further information

Seven good reasons to choose the IUT

1. Continued success of IUT diplomas with business leaders
2. A choice of specialities: 4 specialities at the Avignon IUT
3. University teaching involving speakers from the professional world
4. Work in small groups, continuous assessment and high level equipment to promote steady progress
5. Internships in France or abroad and work on concrete projects
6. An opening onto management, communication, languages guaranteeing professional development
7. The University Bachelor of Technology enables you to enter the world of work at Bac +3 or to continue your studies: professional or general Masters and Masters degrees, engineering schools, business schools, etc.

Contacts

Address
Jean-Henri Fabre Campus
337 chemin des Meinajaries
BP 61207
84911 Avignon

Telephone
+33 (0)4 90 84 14 00
+33 (0)4 90 84 38 00

Email
info-sg-iut@univ-avignon.fr

Website
iut.univ-avignon.fr

Key figures

Graduation rates above 90%
Continuation rate above 70%

75% of graduates who choose to enter the labour market find a job within 6 months.