Pint of Science 2025: "Sugars, sweeteners: a taste for risk?" with Florian PALLOT (PhD student - LAPEC, Avignon University) and Grégory MEYER (Senior Lecturer - LAPEC, Avignon University)
Monday 19 May 2025 Doors open: 7.15pm Party starts: 7.30pm Party closes: 9.30pm Le Gambrinus, 62 Rue Carreterie 84000, Avignon The quest for [...]