Date and time : 15 May 2024 - Starts: 19:00 / Ends: 21:30
Location: Grand Café Barretta, 14 Place Saint-Didier, 84000, Avignon
Discover the impact of the Anthropocene on fungi and insects. From the destruction of environments to new perspectives, explore these changes and their implications for biodiversity.
Joyce ÁLVAREZ BARRAGÁN (Post-doctoral fellow at theIMBE)
In this first part, delve into the fascinating world of fungi and insects to understand how environmental destruction affects them. Some adapt skilfully, while others succumb. Explore the mechanisms of this biological prestidigitation and nature's responses to the Anthropocene.
Pierre BABY (Doctoral student at theIMBE)
In this second part, we take a look at how these impacts are measured and how certain organisations could still provide new solutions to the challenges of climate change and the Anthropocene. Quite a programme!